Healthy Banana Bread Recipe With Applesauce

Healthy Banana Bread Recipe With Applesauce – This healthy banana bread recipe is easy to make with just a handful of nutrients, like whole wheat flour, applesauce, and Greek yogurt. Sweetened with honey (no refined sugar), this whole-grain banana bread is perfect for breakfast or a snack.

We make banana bread here every week, and sometimes I like to take a break from our regular banana bread (which is awesome) and make this healthy banana bread recipe a more nutritious option (or that paleo banana bread).

Healthy Banana Bread Recipe With Applesauce

Healthy Banana Bread Recipe With Applesauce

This healthy banana bread is easy to make with just a handful of nutrients, like applesauce, Greek yogurt, and whole wheat flour. It’s sweetened with honey (no refined sugar) and is perfect for breakfast or a snack.

Healthy 5 Ingredient Flourless Banana Bread

As always, we’ll learn step by step how to make healthy banana bread and don’t forget to watch the video.

In a medium bowl, combine flour, baking soda, cinnamon and sea salt and set aside.

In a large bowl, combine banana, eggs, vanilla, honey, applesauce, Greek yogurt, and melted butter. Stir until the mixture is homogeneous.

Next, add the dry ingredient mixture and continue beating until combined, then add ingredients as needed. This bread is delicious without any additives, but my kids never laugh at the idea of ​​adding chocolate to anything!

Ingredient Healthy Banana Oatmeal Bread (no Flour, Refined Sugar Or Butter)

Pour healthy banana cake into prepared pan and bake in preheated oven for 45-55 minutes, or until top is cut off and a toothpick inserted in center of bread comes with moist crumbs.

Let the whole wheat banana bread cool in the pan for at least 30 minutes, then cool completely on the grill and warm slightly or serve at room temperature.

Once the bread has cooled sufficiently, slice and enjoy! I recommend pairing it with cinnamon honey butter, homemade peanut butter, or homemade vanilla almond butter.

Healthy Banana Bread Recipe With Applesauce

Store this healthy banana bread recipe in an airtight container or plastic bag to make sure it doesn’t dry out. If you plan to eat a whole loaf in a day or two, you can leave it at room temperature. If it takes longer, I recommend refrigerating.

Oatmeal Banana Bread

This healthy banana bread freezes well. I recommend slicing it and freezing it in an airtight container! That way you can pull out one piece at a time and enjoy!

Make sure you use overripe brown bananas! They have the best flavor, the most sweetness, and the easiest to squish! They should be dark brown to almost black and soft to the touch!

This healthy banana bread freezes well. I recommend slicing it and freezing it in an airtight container! That way you can pull out one piece at a time and enjoy!

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Healthy Banana Bread

Store this healthy banana bread recipe in an airtight container or plastic bag to ensure it doesn’t dry out at room temperature for 3 days or in the refrigerator for 1 week.

Freezing This healthy banana bread freezes well. I recommend slicing it and freezing it in an airtight container! That way you can pull out one piece at a time and enjoy!

Serving Size: 1 TabletCalories: 194 kcalCarbohydrates: 36gProtein: 4gFat: 5gSaturated Fat: 3gCholesterol: 38mgSodium: 249mgPotassium: 234mgFiber: 3gSugar: 18gVitamin A: 183 IU Vitamin C: 4 mg Calcium: 21 mg Iron: 1 mg

Healthy Banana Bread Recipe With Applesauce

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Applesauce Yeast Bread (a Healthier Recipe For White Bread)

Leave a comment and comment below, then take a photo and tag @# on Instagram so I can see it! Sign up for the weekly email here! This banana bread recipe contains Greek yogurt, which adds extra moisture to the bread, helps it rise, and gives it that old-fashioned banana bread flavor. Apple mousse adds extra moisture and is used as an oil, fat and calorie substitute.

This banana bread recipe gives a special touch to traditional banana bread – it includes apple mousse and yogurt! Apple mousse adds extra moisture and is used as an oil, fat and calorie substitute. Adding Greek yogurt also adds moisture to the bread while helping it rise and creating the old-fashioned banana bread flavor. gluten free.

If you have overripe bananas on the counter or in the fridge, you should bake a loaf of banana bread! Use overripe bananas for this baby banana bread recipe, healthy banana muffins, or this recipe below.

Banana bread always tastes best straight out of the oven, but can easily be frozen in individual string bags for a to-go snack or packed lunch. A slice of frozen banana bread is the best ice pack in your kid’s breakfast box.

Healthy Chocolate Chip Banana Bread

Follow these step-by-step instructions to make banana bread with yogurt and apple mousse, and check out our favorite toppings to add to this banana bread recipe before baking!

In a large bowl combine Greek yogurt, brown sugar, granulated sugar, applesauce, eggs and vanilla. Then set it aside.

Add the dry ingredients to the wet ingredients and mix until they start to come together. Add the mashed bananas and toss gently.

Healthy Banana Bread Recipe With Applesauce

Time to add any of your favorite banana bread mixes. Chocolate chips, shavings of coconut, dried cherries, raisins, chopped apricots, walnuts or pecans are great options to add to mashed banana cakes.

Best Banana Bread With Applesauce And Honey Recipes

Bake at 400°C for 10 minutes, then lower the oven to 350°F and continue to cook for about 50 minutes or until a toothpick inserted into the loaf comes out clean.

The initial high baking temperature helps the bread rise as the crust forms. Lower the heat then bake the inside without burning the top, resulting in a moist inside and crispy outside.

Greek yogurt can be turned into whole yogurt, 2% or fat-free, or 1 cup of sour cream if desired.

If the dough is mixed, the banana bread will be thick. Stir ingredients until combined, then pour directly onto bread. If your kids are helping in the kitchen, give them a specific number to mix as a kid-friendly way to prevent over-mixing.

Healthier Classic Banana Bread Recipe + Step By Step Video

Store in the fridge wrapped in foil or foil, then in a ziplock bag for up to 5 days or in the fridge for up to 3 months.

Pour dough into muffin molds and swap muffins. Then bake at 400°F for 8 minutes, reduce heat to 350°F, and bake for 7 minutes or until toothpicks come out clean inside muffins.

CCK Gluten-Free Tips and Cooking Instructions for Kids: If you’re new to gluten-free foods, we know it can be very difficult trying to figure out which foods may and may not contain gluten. All our gluten-free recipes marked with this symbol represent foods that need to be checked for gluten or cross-contamination.

Healthy Banana Bread Recipe With Applesauce

The ⭐️ symbols in the recipes below indicate steps that the cook’s child may need help with (depending on age). Without ⭐️, this step (or recipe) does not require an assistant.

Best Healthy Banana Muffins

Muffins Pour dough into muffin molds to make muffins. Then bake at 400°F for 8 minutes, reduce heat to 350°F, and bake for 7 minutes or until toothpicks come out clean inside muffins.

CCK Gluten-Free Tips and Cooking Instructions for Kids: If you’re new to gluten-free foods, we know it can be very difficult trying to figure out which foods may and may not contain gluten. All our gluten-free recipes marked with this symbol ✅ represent foods that should be checked for gluten or cross-contamination.

The ⭐️ symbols in the recipes below indicate steps that the cook’s child may need help with (depending on age). Without ⭐️, this step (or recipe) does not require an assistant.

Calories: 178kcal|Carbohydrates: 38g|Protein: 5g|Fat: 1g|Saturated Fat: 1g|Trans Fat: 1g|Cholesterol: 32mg|Sodium: 306mg|Potassium: 178mg| Fiber: 1g | Sugar: 22g | Vitamin A: 67 IU | Vitamin C: 3 mg | Calcium: 35 mg | Iron: 1 mg

Applesauce Bread (vegan + Oil Free)

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Healthy Banana Bread Recipe With Applesauce

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