Banana Bread Recipe Using Applesauce

Banana Bread Recipe Using Applesauce – I love this classic banana bread recipe. However, when I’ve made it in the past, it looks dry and bland. So when I came across this recipe, I was excited to try it with my own twist! Enjoy this easy homemade banana bread recipe. This banana bread with applesauce is moist, delicious and easy to bake!

As I usually create my recipes, it was born from a lack of ingredients. In case you missed it, I’ll call my Salted Pretzel Sweet Potato Pie recipe my greatest baking achievement, and it was all due to a lack of ingredients.

Banana Bread Recipe Using Applesauce

Banana Bread Recipe Using Applesauce

This time I wanted to make classic banana bread bread as care packages to give to family members for Easter using my simple free printables.

Homemade Banana Bread With Applesauce

You can subscribe to the blog to access all four designs. I’ve created a few options, two for those who have color printers and two for those who don’t. I also wanted to share some simple Easter pictures with you, as well as some encouraging verses as we celebrate the risen Savior!

The black and white option can also be a quick coloring project to bring the flowers to life if your kids (or you!) want to try it!

Just subscribe to the blog and you’ll receive an email with access to my entire free printable library. They are designed to print on plain paper or cardstock and fit into a standard 5×7 card envelope!

Ok, back to the recipe! I found a simple banana bread recipe to start with and then changed it from there! Ironically, I prefer my banana bread not too banana. So I reduced the amount of bananas, replaced them with cinnamon applesauce and added extra spices for more flavor.

Moist Banana Bread With Applesauce Recipe

I am so happy with how it turned out! This banana bread with applesauce is a dense bread, but very moist! It baked evenly and didn’t leave a soggy top or middle like many other recipes I’ve tried.

Preheat oven to 350 degrees Fahrenheit and lightly grease and flour a 9×5 metal loaf pan.

If you don’t have applesauce on hand, you can substitute a total of 2 1/3 c. mashed banana. However, applesauce is really the key ingredient to making dense yet moist banana bread!

Banana Bread Recipe Using Applesauce

Once you have mixed all your wet ingredients, combine them with the dry ingredients. Mix by hand lightly and just until moist. Confusion leads to hard bread!

Whole Wheat Banana Bread

Once you have combined all the ingredients, pour the batter into your prepared loaf pan. Bake on middle rack at 350 degrees for 60-65 minutes or until a toothpick comes out clean or slightly moist.

Check after 30 minutes that the top of the bread does not brown too much. If so, apply a thin layer of tin to prevent burning.

Remove from the oven when fully cooked and let cool for 10 minutes before removing the banana bread from the pan and transferring to a wire rack.

I made banana bread that never seems to cook right. Either the dough is clean on top and the bottom is burnt or it sinks after being taken out of the oven. This banana bread with applesauce is moist yet firm, perfect for sliced ​​banana bread!

Recipe For Low Fat Vegan Banana Apple Chunk Bread

Serve it with a spread of butter as a snack, part of an Easter brunch, or a simple dessert!

Or give it as a gift to someone who would appreciate a simple pick-me-up! Just wrap it up, attach a simple ribbon and attach one of my free printables! It’s such an affordable way to brighten someone’s Easter.

If you don’t have applesauce, you can use 2 1/3 c. Instead of a whole mashed banana. The recipe is adapted from this original recipe.

Banana Bread Recipe Using Applesauce

Thank you so much for stopping by today’s blog! Check out my other easy recipes. I love to eat, but I don’t necessarily love to cook, so all my recipes are easy, quick and delicious! This banana bread recipe contains Greek yogurt, which adds extra moisture to the bread, helping it rise and creating an old-fashioned banana bread flavor. Applesauce adds extra moisture and is used as an oil substitute, reducing fat and calories.

Healthy Banana Bread Recipe With Applesauce

This banana bread recipe gives a unique twist to traditional banana bread – it includes applesauce and yogurt! Applesauce adds extra moisture and is used as an oil substitute, reducing fat and calories. Adding Greek yogurt also adds moisture to the bread, helps it rise and creates that old-fashioned banana bread flavor. It’s free.

If you have overripe bananas on the counter or stored in the freezer, you need to bake banana bread! Use overripe bananas to make a banana bread recipe for kids, healthy banana muffins, or the recipe below.

Banana bread is always best served fresh from the oven, but can easily be frozen in individual Ziploc bags for takeout or lunches. A slice of frozen banana bread makes the best ice pack in your child’s lunch box.

Follow the step-by-step instructions to make banana bread with yogurt and applesauce, check out our favorite mix-ins to add to this banana bread recipe before baking!

Applesauce Banana Bread

In a large bowl, combine Greek yogurt, brown sugar, granulated sugar, applesauce, eggs and vanilla. Then, aside.

Add the dry ingredients to the wet ingredients and mix until just starting to come together. Add mashed banana and mix gently.

Now is the time to add your favorite banana bread mixes. Chocolate chips, grated coconut, dried cherries, raisins, chopped apricots, walnuts or pecans are good options to mix into the batter with the grated banana.

Banana Bread Recipe Using Applesauce

Bake for 10 minutes at 400°F, then turn the oven down to 350°F and continue baking for about 50 minutes or until a toothpick inserted into the center of the bread comes out clean.

The Best Vegan Banana Bread

The initial high baking temperature helps the bread rise while creating a crust. Lowering the temperature then bakes the inside without burning the top, creating a moist inside and a crispy outside.

Greek yogurt can be substituted with whole, 2% or fat-free yogurt or 1 cup sour cream, if desired.

Banana bread will be dense if the batter is overmixed. Mix the ingredients until combined and then pour directly into the bread pan. If your little ones are helping you in the kitchen, give them a specific number to stir as a kid-friendly way to prevent over-stirring.

Store in the fridge wrapped in foil or plastic wrap and in a ziplock bag for up to 5 days or in the freezer for up to 3 months.

Easy Vegan Banana Bread

Turn into muffins by pouring the batter into the muffin pan. Then bake at 400°F for 8 minutes, increase to 350°F and bake for another 7 minutes or until a toothpick inserted into the center of the muffins comes out clean.

CCK has both a gluten-free guide and cooking instructions for kids: If you’re new to eating gluten-free, we understand that it can be overwhelming trying to figure out which foods may and may not contain gluten. All our gluten-free recipes marked with this symbol ✅ represent foods that must be tested for gluten or cross-contamination.

In the recipe below, the ⭐️ symbol indicates steps where kid cooks may need help (depending on age). If there is no ⭐️ symbol, this step (or recipe) does not require a helper.

Banana Bread Recipe Using Applesauce

Muffins in muffins Turn the batter into a muffin pan. Then bake at 400°F for 8 minutes, increase to 350°F and bake for another 7 minutes or until a toothpick inserted into the center of the muffins comes out clean.

Sugar Free Banana Bread With Applesauce Recipe

CCK has both a gluten-free guide and cooking instructions for kids: If you’re new to eating gluten-free, we understand that it can be overwhelming trying to figure out which foods may and may not contain gluten. All our gluten-free recipes marked with this symbol ✅ represent foods that must be tested for gluten or cross-contamination.

In the recipe below, the ⭐️ symbol indicates steps where kid cooks may need help (depending on age). If there is no ⭐️ symbol, this step (or recipe) does not require a helper.

Calories: 178 kcal Carbohydrates: 38 g Protein: 5 g | Fat: 1 g | Saturated fat: 1 g | Trans fat: 1 g | Cholesterol: 32 mg | Sodium: 306 mg | Potassium: 178 mg | Fiber: 1 g | Sugar: 22 g Vitamin A: 67 IU Vitamin C: 3 mg | Calcium: 35 mg Iron: 1 mg

Then follow us on social media and tag # if you make the recipe. We love to see what you come up with!

Applesauce Bread Recipe

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Banana Bread Recipe Using Applesauce

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