Banana Bread Made With Applesauce

Banana Bread Made With Applesauce – Vegan and gluten-free banana bread with butter-free strawberry applesauce. Naturally sweetened with banana and coconut sugar.

Yesterday I looked up from photographing the banana bread and saw giant white balls sliding across my deck door window view.

Banana Bread Made With Applesauce

Banana Bread Made With Applesauce

I did a double take and looked away from the bread on my custard background to look at the snowflakes.

Classic Banana Bread Recipe

Not surprising considering it’s February and all, but it was also 43 degrees outside with zero chance of condensation.

But Virginia has been unseasonably warm, with more days in the mid-50s than below freezing.

I’m not really complaining because when it comes to winter, I much prefer an accented wheel to a real one, you know?

And you’ll want more than this new vegan and gluten-free banana bread highlight I have to share.

Applesauce Cinnamon Bread Recipe: How To Make It

If you’ve been around here for a while, you know that I’m a fat-free geek, which means I love making recipes with fat-free options, even if I don’t eat that way ALL THE TIME.

But I love the challenge of oil-free baking – making a recipe super moist and delicious without adding oil.

You can do this in a 1:1 ratio using the exact measurements of applesauce that you would in oil.

Banana Bread Made With Applesauce

Applesauce has a wonderful way of adding moisture and a hint of sweetness while reducing the fat and sugar in your recipes.

Healthy Banana Bread Recipe

This was years and years ago before I was making my own recipe or baking.

I remember mixing the apple tart into the bowl of brownie batter and thinking, “How is this supposed to work?”

And if it can work for brownies, it sure works to compliment your bananas with this super simple banana bread recipe.

Instead of hiding the applesauce in this recipe, I decided to make it stand out as one of the main attractions

Ba’s Best Banana Bread Recipe

Eden Foods makes it easy with its Organic Applesauce, which comes in four delicious flavors: Organic Applesauce, Organic Strawberry Applesauce, Organic Applesauce Cherry, and Organic Applesauce Cinnamon.

I love Eden Foods applesauce because they have a rich fruity flavor with no added sugar or preservatives.

Choose your favorite pure applesauce and bake with this recipe to enhance your banana bread flavor.

Banana Bread Made With Applesauce

Most of my breads on the blog rely on nut butters to add creaminess to my baked goods.

Banana Bread Made Two Ways

For the flour, I used a mix of gluten-free oatmeal, almond flour, and aged oatmeal to create a hearty texture.

In this recipe, I used 3 large bananas in addition to the ones I pressed on for decorative purposes.

Try halving your bananas in the center and layering them on top of the dough for an aesthetically pleasing accent.

My banana bread was done within 55 minutes of baking, so keep an eye on your bread for the last 15 minutes after baking to make sure it doesn’t burn.

Healthy Banana Muffins With Applesauce

I left mine plain and easy, but I think this banana bread would be delicious with some optional toppings.

Be sure to leave me a comment, rating, and review so I can use your feedback to create more yms.

Love this post and want more? Go to my website and subscribe to get updates straight to your inbox. Preheat oven to 350 F. Place the banana in a large bowl and mash with an electric mixer. Mix sugar and leave for 15 minutes.

Banana Bread Made With Applesauce

Add applesauce and eggs and mix well. Add the rest of the ingredients and mix thoroughly. Pour into a 9″x5″ loaf pan coated with nonstick vegetable spray. Bake for 45 minutes or until a wooden toothpick inserted in the center of the loaf comes out clean.

Carrot Banana Bread

Apple sauce Banana bread 4 ripe bananas 1 g sugar 1/2 g Apple sauce 1 tsp Vanilla extract 2 eggs 1 tsp baking soda 1 tsp baking powder 1 tsp Salt 2 g flour Preheat the oven to 350 F. Place the bananas in a large bowl and mash them. with an electric mixer. Mix sugar and leave for 15 minutes. Add applesauce and eggs and mix well. Add the rest of the ingredients and mix thoroughly. Pour into a 9″x5″ loaf pan coated with nonstick vegetable spray. Bake for 45 minutes or until a wooden toothpick inserted in the center of the loaf comes out clean. Remove it from the oven and let it rest for 10 minutes before removing it from the pan. Cool on a wire rack.

Disclaimer. Nutrition facts are derived from linked ingredients (shown by colored dots on the left) and may or may not be complete. Always consult a licensed nutritionist or physician if you have a food-related medical condition.

Get detailed nutritional information, including Nutrition Insights, so you can see where your calories, carbs, fat, sodium, and more are coming from.

Freshly baked content from the creators of Kitchen. Learn proven tips, tricks and techniques. This banana bread recipe contains Greek yogurt, which adds extra moisture to the bread, helps it rise, and creates that old-fashioned banana bread flavor. Applesauce adds extra moisture and is used as a fat substitute, shortening and calories.

Banana Bread With Honey And Applesauce

This banana bread recipe gives a unique twist to traditional banana bread. it contains applesauce and yogurt. Applesauce adds extra moisture and is used as a fat substitute, shortening and calories. The addition of Greek yogurt also adds moisture to the bread, helping it rise and creating that old-fashioned banana bread flavor. Without gluten.

If you have overripe bananas on the counter or in the fridge, you should bake a piece of banana bread. Use overripe bananas to make banana bread for kids, healthy banana muffins, or this recipe below.

Banana bread is always best enjoyed fresh out of the oven, but it can easily be frozen in individual zip-top bags for grab-and-go snacks or packed for lunch. A slice of frozen banana bread provides the ultimate icing on your child’s packed lunch.

Banana Bread Made With Applesauce

Follow the step-by-step instructions to make Yogurt and Apple Banana Bread, check out our favorite mix-ins to add to this banana bread recipe before baking.

Ultimate Banana Bread

In a large bowl, combine the Greek yogurt, brown sugar, granulated sugar, applesauce, egg, and vanilla. Then put it aside.

Add the dry ingredients to the wet ingredients and mix until just beginning to combine. Add the mashed banana and mix gently.

This is the time to add one of your favorite banana bread mixes. Chocolate chips, shredded coconut, dried cherries, raisins, chopped apricots, walnuts, or pecans are all good options to mix into the batter with mashed bananas.

Bake for 10 minutes at 400°F, then turn the oven down to 350°F and continue cooking for approx. 50 minutes or until a toothpick inserted into the center of the bread comes out clean.

Vegan Applesauce Banana Bread (sugar Free)

The initial high baking temperature helps the bread rise, creating the crust. Lowering the temperature then bakes the inside without burning the top, making it moist on the inside and crispy on the outside.

If desired, Greek yogurt can be replaced with whole, 2% or fat-free yogurt or 1 cup sour cream.

Banana bread will be dense if the batter is overmixed. Mix the ingredients until combined, then pour directly into the pan. If your kids help out in the kitchen, give them a specific amount to mix as a kid-friendly way to prevent over-mixing.

Banana Bread Made With Applesauce

Store in the refrigerator, wrapped in foil or plastic wrap and in a sealed bag, for up to 5 days, or in the freezer for up to 3 months.

Vegan Banana Bread

Make a muffin by pouring the batter into a muffin tin. Then bake at 400°F for 8 minutes, reduce to 350°F and bake for another 7 minutes or until a toothpick inserted into the center of the muffins comes out clean.

CCK includes both gluten-free guidelines and cooking instructions for kids; If you’re new to gluten-free eating, we understand that trying to figure out which foods may and may not contain gluten can be overwhelming. All of our gluten-free recipes marked with this symbol ✅ represent foods that must be tested for gluten or cross-contamination.

The ⭐️ symbol in the recipe below indicates steps where children cooking may need help (depending on age). If there is no ⭐️ sign, that step (or recipe) does not require an assistant.

Muffins Make a muffin by pouring the batter into a muffin tin. Then bake at 400°F for 8 minutes, reduce to 350°F and bake for another 7 minutes or until a toothpick inserted into the center of the muffins comes out clean.

Applesauce Bread Recipe

CCK includes both gluten-free guidelines and cooking instructions for kids; If you’re new to gluten-free eating, we understand that trying to figure out which foods may and may not contain gluten can be overwhelming. All of our gluten-free recipes marked with this symbol ✅ represent foods that must be tested for gluten or cross-contamination.

The ⭐️ symbol in the recipe below indicates steps where children cooking may need help (depending on age). If there is no ⭐️ sign, that step (or recipe) does not require an assistant.

Calories: 178 kcal Carbohydrates: 38 g Proteins: 5 g | Fat: 1 g | Saturated fat: 1 g | Trans fats: 1 g

Banana Bread Made With Applesauce

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