Banana Bread Applesauce No Sugar

Banana Bread Applesauce No Sugar – This banana bread recipe includes Greek yogurt, which adds extra moisture to the bread, helps it rise, and creates that old-fashioned banana bread flavor. Applesauce adds extra moisture and is used as an oil substitute, reducing fat and calories.

This banana bread recipe puts a unique twist on the traditional banana bread – it includes apples and yogurt! Applesauce adds extra moisture and is used as an oil substitute, reducing fat and calories. Adding Greek yogurt adds moisture to the bread and helps it rise, creating an old-fashioned banana bread flavor. Gluten free.

Banana Bread Applesauce No Sugar

Banana Bread Applesauce No Sugar

If you have excess bananas on the counter or stored in the refrigerator, you should bake banana bread! Use overripe bananas for a kids banana bread recipe, healthy banana muffins, or the recipes below.

Gluten Free Banana Bread Recipe: How To Make It

Freshly baked banana bread is always best, but can easily be frozen in individual ziplock bags for a to-go snack or packed lunch. A frozen banana bread slice is the ultimate ice pack in your child’s lunch box.

Follow the step-by-step instructions to make Banana Bread with Yogurt and Apple, and check out our favorite mix-ins to add to this banana bread recipe before baking!

Combine Greek yogurt, brown sugar, granulated sugar, apple, egg, and vanilla in a large bowl. Then, keep it aside.

Add the dry ingredients to the wet ingredients and stir until they begin to combine. Add mashed bananas and toss gently.

Vegan Classic Banana Bread Recipe

Now is the time to add any of your favorite banana bread mixes. Chocolate chips, shredded coconut, dried cherries, raisins, chopped apricots, walnuts or pecans are good choices to mix into the batter along with mashed bananas.

Bake at 400°F for 10 minutes, then lower the oven to 350°F and continue baking for about 50 minutes or until a toothpick inserted into the center of the loaf comes out clean.

The initial high baking temperature helps the bread rise as the crust forms. Lower the heat and then cook the inside without burning the top, resulting in a moist inside and a crispy outside.

Banana Bread Applesauce No Sugar

If desired, Greek yogurt can be replaced with full-fat, 2% or nonfat yogurt or 1 cup sour cream.

Best Healthy Banana Bread (vegan, Gluten Free, Refined Sugar Free, Oil Free)

If the dough is over-mixed, the banana bread will be too thick. Stir the ingredients until just combined, then pour directly into the loaf pan. If your kids help out in the kitchen, give them a specific stirring number as a kid-friendly way to prevent overmixing.

Store in the refrigerator wrapped in foil or plastic wrap, then in a ziplock bag for up to 5 days or in the refrigerator for up to 3 months.

Pour batter into muffin tins to make muffins. Then, bake at 400°F for 8 minutes, turn to 350°F and bake for another 7 minutes or until a toothpick inserted into the center of a muffin comes out clean.

CCK offers gluten-free guidance and cooking instructions for kids: If you’re new to the gluten-free diet, we know it can be hard to figure out which foods contain gluten and which don’t. All of our gluten-free recipes marked with this symbol ✅ represent foods that should be checked for gluten or cross-contamination.

Best Low Fat Banana Bread With Applesauce Recipes

The ⭐️ symbols in the recipes below indicate steps that require a helper (age-appropriate) for kid cooks. If there is no ⭐️ symbol, the step (or recipe) does not require a helper.

Muffins To make the muffins, pour the batter into the muffin tins. Then, bake at 400°F for 8 minutes, turn to 350°F and bake for another 7 minutes or until a toothpick inserted into the center of a muffin comes out clean.

CCK offers gluten-free guidance and cooking instructions for kids: If you’re new to the gluten-free diet, we know it can be hard to figure out which foods contain gluten and which don’t. All of our gluten-free recipes marked with this symbol ✅ represent foods that should be checked for gluten or cross-contamination.

Banana Bread Applesauce No Sugar

The ⭐️ symbols in the recipes below indicate steps that require a helper (age-appropriate) for kid cooks. If there is no ⭐️ symbol, the step (or recipe) does not require a helper.

How To Make The Best Banana Bread With Tips & Tricks For Troubleshooting Recipes

Calories: 178kcal|Carbohydrates: 38g|Protein: 5g|Fat: 1g|Saturated Fat: 1g|Trans Fat: 1g|Cholesterol: 32mg|Sodium: 306mg|Potassium: 178mg|2g | Fiber: 2 grams | : 67 IU | Vitamin C: 3 mg | Calcium: 35 mg | Iron: 1 mg

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Oatmeal Banana Bread

If you disable this cookie, we will not be able to save your preferences. This means that you will need to enable or disable cookies again each time you visit this website. Sugar Free Banana Bread is made with apples instead of sugar! It’s dairy-free, oil-free and made with whole-food ingredients like whole-wheat flour, oats and fruit. Stir in chocolate chips, your favorite nuts or leave it as is and spread peanut butter on top! Either way, you’ll love it!

This sugar free banana bread recipe makes me wonder why I put sugar in my banana bread recipe! While it’s technically impossible to make a sugar-free banana bread recipe (because bananas contain sugar!), this recipe has no added sugar, just fruit. It’s as close as it gets!

Replacing sugar (and bananas!) with applesauce not only sweetens this bread, but also keeps it moist and delicious. This is difficult to do when you make banana bread without oil.

Banana Bread Applesauce No Sugar

The banana and applesauce allows me to skip any oil or butter, resulting in dairy-free and oil-free banana bread! Win-win!

Healthy Whole Wheat Apple Bread

I shared this sugar free banana bread with friends and family and no one knew it was “healthy” until I told them. Sugar Free Banana Bread is great for kids and meal prep.

I only made this recipe listed below, but I’m sure you could swap out the eggs for flax eggs and make this bread vegan!

For one flax egg, mix one tablespoon of ground flaxseed meal with three tablespoons of water. Keep the mixture in the refrigerator for 15 minutes and let it thicken. That’s it!

Banana bread should always be stored in plastic wrap, tin foil, or an airtight container to prevent it from drying out or spoiling quickly.

Vegan Banana Bread (award Winning!)

You can extend the life of banana bread by keeping it in the refrigerator for about a week. It needs to be wrapped tightly.

I believe you can make this apple-based banana bread gluten-free by substituting gluten-free flour for whole-wheat flour and gluten-free oats for oats.

In my opinion, you want your bananas to be quite mushy before you cook with them. The more ripe they are, the sweeter they are!

Banana Bread Applesauce No Sugar

It’s tempting to start cooking the bananas once they start to get a few brown spots, but you’ll be happier if you wait a little longer before using them.

Almost No Fat Banana Bread Recipe

If you want a little extra sweetness, try drizzling a slice of raw honey or pure maple syrup.

I love to serve my sugar free banana bread with a generous dollop of peanut butter and a cup of coffee! This is one of my favorite afternoon pick-ups or after-dinner snacks.

As always, be sure to tag me on Instagram when you make this recipe or any of my other recipes!

Sugar Free Banana Bread is made with apples instead of sugar! It’s dairy-free, oil-free and made with simple, wholesome ingredients. Easy One Bowl Vegan Banana Bread Recipe! This healthy vegan banana bread is oil free when made with applesauce and garnished with walnuts and chocolate chips.

The Best Vegan Banana Bread

A friend of mine recently mentioned that her mom makes banana nut bread from my recipe every weekend. I’m glad she mentioned it since it’s been a long time since my last loaf of banana bread. I wanted to share the recipe with you because it’s a favorite, but many of my friends here are plant-based eaters, making it egg-free, dairy-free, and vegan. This classic banana bread is easy to make vegan, the only change I made was to omit the whole flaxseed. I learned that whole flax is not easily digestible. If you want to add flax, I would add a tablespoon or two of flax meal.

This vegan banana nut flatbread is filled with walnuts

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